boqueria

If you're one of the lucky first 250 people that is.

Expect dishes like Patatas Bravas, two different types of paella and lots of Spanish wine.

The 1040EZ at Boqueria (Katie Sokoler/Gothamist) Several restaurants in Manhattan are

Fifty years ago, chef and food writer James Beard consulted on the

In addition to taking your money, an increasing number restaurants are also