Latest Articles Tagged "noodle soups"
Mixian, rice noodle dishes from the Yunnan Province of China, are the focus but chef and WD-50 alum Simone Tong makes wontons, beef tartare and 'Ghost Chicken,' too.
Mixian, rice noodle dishes from the Yunnan Province of China, are the focus but chef and WD-50 alum Simone Tong makes wontons, beef tartare and 'Ghost Chicken,' too.